TheSundayCook

TheSundayCook

The Sunday Cook Kitchen

You've loved following The Sunday Cook on social media, now you get to explore even more, in our very own virtual kitchen.

Fall in love with cooking, whether you are an avid home-cook looking to expand your repertoire of recipes or a beginner. The Sunday Cook is your personal guide to all things cookery. Your membership includes:

- Seasonal recipes every week with video instructions, so that you can replicate it at home.

- Learn how to maximise the efficiency of your home kitchen with weekly tips.

- Each week, we will teach you a range of skills, to help you up your game in the kitchen. From knife skills to temperature contro, for example.

- Transform your kitchen into an optimised work space. We've got it covered, from storage ideas, organisational tips, and kitchen erganomics.

- Learn how to make the most with what you already have, and avoid food waste.

AT A SUPPLEMENT:

- Sunday Cook masterclass (via group cam/chat function) £0.85/min Duration: 60 minutes
- 1:1 cooking masterclass (via exclusive cam/chat function) £4.50/min Duration: 60 minutes
- Kitchen optimisation custom-made plan £4.50/min Duration: 60 minutes incl. Video format action plan (excludes message cost)
- Digital cookbook (coming soon) with over 50 delicious recipes

ABOUT THE SUNDAY COOK

The Sunday Cook, a.k.a Anthony is from Switzerland, but has spent much of his life living and working in Australia, Asia and now London. He is influenced by his maternal grand-mother who is of Italian origin, and of course through his travels around the world.

He studied at the International College of Hotel Management, in South Australia, where he also studied classic french classical cookery through a program run by renowned culinary school, Le Cordon Bleu. His career in luxury hotels spans over 20 years. He has lived and worked in London for a luxury hotel group for over 15 years.

Welcome to The Sunday Cook Kitchen!

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